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P & A Deer Processing
812 Clearmont Dr, Pearl, MS 39208, United States
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Comments
Bl
Review №1

THE BEST processor in Rankin. Period. Used to go to outfitters but boy am I glad I tried them out. Van’s was a bit pricey. P & A is the ticket! Their hospitality is top notch, all I have to do is open my tailgate and then I’m off to be greeted at the counter with a smile and a huge selection of options and cuts.

Le
Review №2

Always super friendly, recommend them to everyone! Very accommodating even when there full

Jo
Review №3

Best deer sausage I’ve had! Fast friendly service.

Wi
Review №4

Best processor in the business in my opinion and they have boudin that will make u slap yo mama and every other processor wants the recipe also best sausage around they are hands down the best they will even customize ur order how u want it with extra cheeses and peppers if wanted hands down the best in the sip

Co
Review №5

I have used p and a for years. They are always my go to in the past. My son aged 6 got his first deer this year. I took it in to get it done.With sausage and i wanted the back straps tenderize steak. Well they turned it all into sausage. They did apologize for the mistake. But that dont help me with a sad 6 year old.The sausage is always good. I just want my order right. Please call your customers to double check the order.

Ty
Review №6

Always clean and friendly staff. They do a fine job on sausage and a variety of game cuts.

Je
Review №7

Never have had a bad experience. Always nice and always pleased with the final product

Ad
Review №8

Very unprofessional, younger guys made rude and vulgar comments to my wife and all the owner could say is the guys were young and they wouldn’t do a thing like that, he was worried more about how old my wife was and not the remarks the young guy made to my wife. Will not be back nor will I ever use such a poorly run and managed place

Information
4 Photos
8 Comments
4.1 Rating
  • Address:812 Clearmont Dr, Pearl, MS 39208, United States
  • Site:http://www.padeerproc.com/
  • Phone:+1 601-321-9568
Categories
  • Meat processor
Working hours
  • Monday:8am–6pm
  • Tuesday:9am–4pm
  • Wednesday:1–4pm
  • Thursday:8am–6pm
  • Friday:8am–6pm
  • Saturday:8am–6pm
  • Sunday:8am–6pm
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