I had 180 lb FIELD DRESSED deer & got 57lbs of meat. Asked for the Hams on the deer but was told it all got turned into burger. Called them to discuss my processing & Connie wouldnt let me speak & hung up on me! It was my 1st time using them to process anything & it will be my last time & all of my hunting buddies will find another place too. Very Disappointed on a deer this size!

Was very pleased with Hampton Meat Processing. They are professional and very easy to work with. Very nice also.

Took a buck to be processed and caped out. 5 people seen this deer before it was processed. Was cut below the brisket when gutted. Got it back and it was cut all the way up the front of its neck. Ruined my cape. Called and the women said one came in like that. I said what was their name? She said I dont know. So there was a big buck came in to be caped out and it was already ruined and you dont know who it was , didnt call them and charged a cape fee? First and last time using them. I usually cut and cape my own but it was Thanksgiving day so I had it done. Bad. Mistake.

We picked up our cow today and we are super happy with the cuts! :) thank yall

Great people and service

Took my steer they kept the best of my cuts and my hamburger meat had that sludge filler in it it come back so pink and fried down to nothing tasted horrible compared to all the other cows that Ive had slaughtered in other places My hamburger meat has never come back that way!

Been using this place for years. Great people. Thanks Connie!

Best place ever to have your meat processed!

We love the paper wrapping.

Great ppl, great sevice

Wrong Company

Thanks Connie for years of excellent service!!!!

Best meat in world